Tuesday, 27 April 2010 18:42 administrator
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Training on Halal is a basic activity that ensures that all participants in the halal system master the basic knowledge of Shariah aspects of halal, Halal standard and methods of its implementation, certification and maintenance.


Training is modified according to the needs, and it is primarily divided into:

- Training of internal auditors, persons employed in certain manufacturing facilities,

- Education of halal quality auditors, external auditors are trained to perform certification activities and auditing of production facilities,

- Education for halal consultant, qualified personnel for activities in consulting companies that starts with customization of its own production to requirements of Halal standard.


For each level of training the Agency issues the proper certificates of qualification.

Last Updated on Monday, 07 June 2010 10:23



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